Agriculture Program

Agriculture

Start your career with a solid foundation and an associate of arts.

See How You Can Afford It

2 Yrs. 63 Credit Hours
4 Semesters


$12,258 – $16,185*

Gain technical skills quickly with a certificate of achievement.

See How You Can Afford It

1 Yr. 32 Credit Hours
2 Semesters


$6,551 – $8,439*

Start your career with a solid foundation and an associate of arts.

See How You Can Afford It

2 Yrs. 63 Credit Hours
4 Semesters


$12,258 – $16,185*

Gain technical skills quickly with a certificate of achievement.

See How You Can Afford It

1 Yr. 32 Credit Hours
2 Semesters


$6,551 – $8,439*

Grow Your Future

Do you like science, plants, animals, and/or working outdoors? Turn those interests into a thriving career with the Agriculture program at Ozarks Tech.

Farming and ranching are changing with new technology, and trained workers are in high demand. In this program, you’ll learn skills that can lead to jobs in:

  • Farming and ranching
  • Conservation and land care
  • Equipment manufacturing
  • Landscaping
  • Flower shops and greenhouses

You can choose a focus based on what you enjoy most:

  • Plant Science – Learn about growing crops, flowers, and trees
  • Animal Science – Study farm animals and how to care for them
  • General Agriculture – Get a broad mix of plant, animal, and land topics

After graduation, you can start working right away or transfer to a four-year college to continue your education.

Program Information

Explore our accreditation information and learn more about how to apply for the program.

General Admissions to Ozarks Tech

Admission to Ozarks Technical Community College is open to all individuals who can benefit from its educational programs. A focus of the college mission is on the academic, career and personal goals of the student. OTC may admit you as a First-Time student just completing their high schoolGED or HiSET requirements or as a Transfer student coming from another institution finishing up a certificate or degree. For more information, visit OTC Admissions.

Wondering how you’re going to pay for college? At OTC, we believe that cost shouldn’t be a barrier to earning a degree. Our staff will work with you to make a financial plan. To browse the resources available to you, see paying for college.

At Ozarks Tech, we want your transfer process to be easy. We accomplish this goal through articulation agreements. These agreements are an official partnership to match coursework between schools. This gives you a more seamless transition from Ozarks Tech to a four-year institution.

We have established an agreement for this program. This will simplify the transfer of your credits to partner schools. To understand how this degree will transfer, review the current articulation agreements. Be sure to consult with your transfer school to ensure you’re on the right path toward completing your four-year degree.

OTC is accredited by the Higher Learning Commission (hlcommission.org), an accreditation agency recognized by the U.S. Department of Education. Our current accreditation status with the HLC is displayed on the page linked below. Our next comprehensive evaluation will be in 2030-2031. View more on OTC Accreditation.

Robert Flatness 

Agriculture Department Chair

417-447-8274

Agriculture Team

 

Get Involved

Get connected with other students who share similar interests.

Collegiate Farm Bureau

 

Thinking about earning your bachelor’s degree?

After your A.A., you may continue your education at a four-year institution. Bear in mind:

  • Admission requirements vary
  • Credits transfer on a course-by-course basis

Find Transfer Advice

Course Information

Discover overview information, course sequences and specific course descriptions. Or, view the full catalog to see all the details.

Agriculture: General Agriculture (A.A.)

A.A. Degree: 63 Hours

The Associate of Arts degree in Agriculture allows students to develop academic abilities and skills associated with the agriculture industry. Students with long-term goals of obtaining a Bachelor of Science degree in any chosen field of Agriculture will benefit from these courses. 

Agriculture: General Agriculture Program Requirements -21 Credit Hours

Agriculture: General Agriculture Program Requirements -21 Credit Hours

  • Credits: 3

    Intro to AG Industry

    An overview of educational, personal and professional opportunities for OTC students. Students will research career opportunities within the Agriculture and Natural Resouces career pathway and develp a leadership and personal growth plan. Opportunities for leadership in community and professional organizations and the role of responsible citizens are also covered. This course includes a survey of technological progress of agriculture and the industry it encompasses.

General Agriculture Courses – 18 Credit Hours

General Agriculture Courses – 18 Credit Hours

  • Credits: 4

    Tree and Shrub Identification

    This course will expose students to the identification of commonly used woody landscape plants and allow students to learn the uses and growth requirements of these plants in landscape settings. Labs will be devoted primarily to the identification of the plants, while lectures will cover both identification and landscape use and requirements.

  • Credits: 3

    Pest Management

    This course covers all types of ornamental and turf pests, common diseases, identification, symptoms, life cycle and control. Other topics include safety, application and laws. Upon successful completion of this course, the student will be ready to take the Missouri test for private pesticide application and category 3 application.

  • Credits: 4

    Horticulture Production

    This course will expose students to the identification of commonly used herbaceous landscape plants and allow students to learn the uses and growth requirements of these plants in landscape settings. Labs will be devoted to the identification and production of the plants, while lectures will cover both identification and landscape use & requirements.

  • Credits: 3

    Agriculture Economics

    Study includes management functions and economics of agriculture organizations and operations including input-output analysis, efficient allocations of resources, enterprise combinations, and budget analysis.
     

  • Credits: 4

    Small Eng&Power Sports Repair

    This course is a basic introduction to small engine and power sports equipment repair.  Laboratory instruction will provide students an opportunity to safely perform engine and equipment service, maintenance, basic troubleshooting and repair of common landscaping, agriculture, and power sports equipment.

  • Credits: 4

    Animal Science

    This course provides an introduction to farm animal industries, breeds, numbers, distribution, nutrition, heredity, reproduction, health and products.

  • Credits: 3

    Introduction to Horses

    This course will provide an introduction to the basic and applied science of the horse. A wide range of topics related to the equine industry will be presented. Basics of equine management along with overview of the equine industry and career choices will be examined. Other topics will include nutrition, confirmation, reproduction and overall health care of the horse.

  • Credits: 4

    Plant and Soil Science

    This course focuses on plant growth and development for all types of plants through classroom and laboratory instruction. Relationships between soils and plants, introduction to soils, nutrient availability, water holding ability, vegetative resource management, proper application of plant foods, and interpretation of soil test analysis results will be included.

  • Credits: 4

    Wildlife Management

    This class provides an overview of the management and conservation of wildlife animals and their habitats.

  • Credits: 3

    Greenhouse Horticulture

    This course deals with all areas of greenhouse operations. Specific areas include herbaceous plant identification, growing structures, layout, environment, plant growth and development, growth regulation, identification, propagation, growing medium, containers, cultural care and plant nutrition.

  • Credits: 4

    Landscape Design

    This lecture/lab course includes the basic principles of landscape design, plan reading, plant installation methods, layout considerations, special features and time estimating through a combination of lecture and laboratory instruction. Aftercare and maintenance of interior and exterior landscapes will also be included.

  • Credits: 3

    Agriculture Business Management

    This is a basic course in the management and operations of an agricultural business. Included is net worth, profit/loss, employee relations, credit, business management and liability. Current technologies for managing and marketing a Turf and Landscape business will be introduced.

  • Credits: 4

    Introduction to Forestry

    This course provides students with an introduction to arboriculture and provides a basis for planning and managing of forest areas in urban settings. Students learn the social and economic value placed on trees in an urban setting and how human activities may impact the urban forest.

  • Credits: 3

    Soils

    This course provides an introduction to the physical, chemical and biological activities within the soil including soil genesis, morphology, development, land description, nutrient availability, water holding ability, vegetative resource management, plant growth and recreational use, fertilizer application and soil test analysis.

  • Credits: 4

    Livestock Management

    This course is a study of livestock production and the management components of profitable livestock production. Topics will include nutrition, breeding, herd health programs, forage management, and business management principles.

    Prerequisite(s): AGR 160 
  • Credits: 4

    Forage Management

    This course covers the principles of pastures management which can be implemented in common farm and ranch operations. We will cover the benefits of pasture as the main source of animals’ diet, identification and growth pattern of grasses and legumes commonly grown in pastures and hay fields, forage quality and the factors affecting forage quality, grazing management of forages to maximize their health and productivity, managing existing pastures and hay fields, and establishing new pastures and hay fields.

    Prerequisite(s): AGR 180.
General Education Requirements – 42 Credit Hours

General Education Requirements – 42 Credit Hours

CORE 42 is a statewide general education course of study intended to ensure that all graduates possess a common core of college-level skills and knowledge. CORE 42 specifies the basic competencies and knowledge areas that all students completing degrees at a Missouri public institution of higher education must complete. CORE 42 is comprised of dozens of courses distributed across five knowledge areas. These courses are designated with a Missouri Transfer (MOTR) course number, which guarantees the one-to-one transfer of these courses among all Missouri public institutions of higher education. Please refer to MDHE Core Transfer Curriculum for detailed information on CORE 42 courses.

All knowledge areas below, designated with the CORE 42 logo indicate all courses in that area have been evaluated and provided a MOTR number for transfer to all Missouri public institutions of higher education.

Mathematical Sciences – 3 Credit Hours

Mathematical Sciences – 3 Credit Hours

  • Credits: 3
    Contemporary Mathematics

    This course provides students with a basic survey of mathematics. Topics include problem solving, modeling, counting methods, probability, statistics and geometry.

  • Credits: 4
    Cont Mathematics with Support

    This course provides students with a basic survey of mathematics. Topics include problem solving, modeling, counting methods, probability, statistics and geometry. MTH 128S will be driven by the same objectives as MTH 128, and satisfy the same requirement. The course design will provide students with more time, support, and individualized instruction to accomplish those objectives.

  • Credits: 3
    Introductory Statistics

    This is the first course in statistics for students whose college and career paths require knowledge of the fundamentals of the collection, analysis, and interpretation of data. Topics include distributions, measures of central tendency and dispersion, elementary probability, sampling, estimation of parameters, hypothesis testing, regression and correlation.  

  • Credits: 3
    Algebra for Calculus

    This course is a standard course in college-level algebra necessary for further studies in mathematics. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, exponential, logarithmic functions and their graphs.

  • Credits: 4
    Algebra for Calculus With Support

    This course is a standard course in college-level algebra necessary for further studies in mathematics. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, exponential, logarithmic functions and their graphs. MTH 130S will be driven by the same objectives as MTH 130, and satisfy the same requirement. The course design will provide students with more time, support, and individualized instruction to accomplish those objectives.

  • Credits: 3
    Trigonometry

    This course is a study of trigonometric function and their graphs, identities, equations and applications. Topics include an introduction to polar coordinates, vectors, and solutions of right and oblique triangles.

    Prerequisite(s): Grade of "C" or better in MTH 130 or satisfactory score on the ACT.
  • Credits: 5
    Pre-Calculus Mathematics

    This course prepares students for calculus by integrating both college-level algebra and trigonometry. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, radical, exponential, logarithmic, and trigonometric functions and their graphs; analytic trigonometry; and vectors. This course is designed for students with a prior background in algebra and trigonometry.

    Prerequisite(s): Grade of "B" or better in MTH 110 or satisfactory score on the ACT.
  • Credits: 5
    Analytic Geometry and Calculus I

    This is the first course in a three-semester sequence. Topics include an introduction to analytic geometry, limits and continuity, the derivative and differential, the definite integral and applications.

    Prerequisite(s): Grade of "C" or better in MTH 131 or MTH 138 or satisfactory score on the ACT.
  • Credits: 5
    Analytic Geometry and Calculus II

    This is the second course in a three-semester sequence. Topics include techniques of formal integration, applications of definite integration, infinite sequences and series, parametrized curves and polar coordinates.

    Prerequisite(s): Grade of "C" or better in MTH 140.
  • Credits: 3
    Statistical Methods

    Students study basic concepts of statistics and probability applicable to all disciplines. Topics include distributions, measures of central tendency and dispersion, elementary probability, sampling, estimation of parameters, hypothesis testing, regression and correlation.

    Prerequisite(s): Grade of "C" or better in MTH 128 or MTH 130 or satisfactory score on the ACT.
  • Credits: 3
    Discrete Mathematics

    This course provides an introduction to discrete mathematics.  Topics include logic, basic counting, discrete probability, recursion, sets and relations, graphs and trees.

    Prerequisite(s): Grade of "C" or better in MTH 131 or MTH 138 or satisfactory score on the ACT.
  • Credits: 3
    Algebraic Structures

    This course provides an introduction to techniques of mathematical reasoning and formal mathematical proof. Topics include logic, set theory, relations, functions, and number theory. 

    Prerequisite(s): Grade of "C" or better in MTH 140.
  • Credits: 3
    Linear Algebra

    This course is a study of vector spaces, matrices, linear transformations, determinants, quadratic forms, eigenvalues, eigenvectors, canonical forms and inner-product spaces. Emphasis is placed on rigorous proof and the development of mathematical maturity.

    Prerequisite(s): Grade of "C" or better in MTH 141.
  • Credits: 3
    Analytic Geometry and Calculus III

    This is the third course in a three-semester sequence. Topics include vector-valued functions, solid analytic geometry, partial differentiation, multiple integration and line and surface integrals in vector fields.

    Prerequisite(s): Grade of "C" or better in MTH 141.
  • Credits: 3
    Differential Equations

    This is an introduction to the techniques available for the solution of ordinary differential equations. Topics include first and second order equations, systems of differential equations, Laplace transforms, series solutions, numerical methods and applications.

    Prerequisite(s): Grade of "C" or better in MTH 141. 
Written Communication – 6 Credit Hours

Written Communication – 6 Credit Hours

    • Credits: 3
      Composition I

      This course introduces students to college-level reading, thinking, and writing through a series of composition-rhetoric assignments and activities that culminate in a research-supported project. Specifically, students apply critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions. As part of this process, students learn to evaluate sources and emerging digital tools for currency, feasibility, truthfulness, credibility, and accuracy. Ultimately, students learn to synthesize knowledge to solve problems. This writing process (thinking, researching, evaluating, and persuading) helps students to develop an essential skill set they can use in their future academic, civic, and professional lives.

    • or
    • Credits: 5
      Composition I With Support

      This course introduces students to college-level reading, thinking, and writing through a series of composition-rhetoric assignments and activities that culminate in a research-supported project. Specifically, students apply critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions. As part of this process, students learn to evaluate sources and emerging digital tools for currency, feasibility, truthfulness, credibility, and accuracy. Ultimately, students learn to synthesize knowledge to solve problems. This writing process (thinking, researching, evaluating, and persuading) helps students to develop an essential skill set they can use in their future academic, civic, and professional lives.  English 100 will be driven by the same course objectives as English 101 and satisfy the same requirement.

  • Credits: 3
    Composition II

    This course continues developing students’ abilities to use research and writing to make informed and ethical arguments; effectively communicating these arguments to professional and expert audiences in a research-supported project. Moreover, the course further develops students’ skills in critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions.

    Emphasis is placed on honing skills of audience analysis, analytical reading, problem solving, research methods—including both primary and secondary research—and persuasive writing. Also, this course will acquaint students with patterns and conventions of multiple disciplinary communities. This writing process (thinking, researching, evaluating, and applying rhetorical strategy) prepares students for their academic and professional futures.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Technical Writing

    This course emphasizes developing the student’s ability to write clearly, concisely and accurately. Students practice collecting, analyzing, interpreting and presenting information in a variety of technical documents used in professional settings while using proper research and documentation techniques, sound visual design principles and effective writing styles suitable for a specific communicative context. Throughout, emphasis will be placed on honing skills in audience analysis, analytical reading, critical thinking, research methods and clear writing.

    Prerequisite(s): ENG 100 or ENG 101.
Oral Communication – 3 Credit Hours

Oral Communication – 3 Credit Hours

  • Credits: 3
    Introduction to Communication

    This course provides an introduction to the study of communication, including interpersonal communication, small group dynamics, and public speaking.

  • Credits: 3
    Public Speaking

    This is an introductory course in research, composition, delivery, and evaluation of speeches for a variety of purposes and occasions. Students develop skills in critical listening and analysis through small group and individual activities.

  • Credits: 3
    Interpersonal Communication

    This course is designed as an introduction to the theory and practice of interpersonal communication. Students learn how to become both effective and appropriate communicators in a variety of contexts. Students also develop good listening and responding skills, conflict management strategies, sensitivity to language and an understanding of cultural and gender differences.

    Prerequisite(s): Grade of "C" or better inENG 100 or ENG 101. 
Humanities and Fine Arts – 9 Credit Hours (from at least 2 disciplines, and a limit of no more than 3 credit hours of performance courses can be applied to Humanities and Fine Arts)

Humanities and Fine Arts – 9 Credit Hours (from at least 2 disciplines, and a limit of no more than 3 credit hours of performance courses can be applied to Humanities and Fine Arts)

  • Credits: 3
    Art and Experience

    This course introduces the visual arts in the context of history and culture providing students with knowledge and practice in the skills necessary to make art a greater part of everyday life. It involves analysis of art works and introduces terminology and concepts for understanding the study of style, design, technique, iconography and function of art within various cultural matrices. This course provides an introduction to the western artistic and cultural tradition and provides students with knowledge of and practice in the skills necessary to make art a greater part of everyday life. In addition to learning to recognize and explain art from the major periods and styles in the western tradition, students also practice describing and reflecting upon their experience of particular works and investigate the creation of art.

  • Credits: 3
    Art History I

    This course covers an illustrated study of the history of art. Vocabulary of the basic art elements will be covered as well as the study of prehistoric art through the Gothic period. Major works of paintings, sculptures and architecture will be explored.

  • Credits: 3
    Art History II

    This course covers an illustrated study of the history of art. Vocabulary of the basic art elements will be covered as well as the study of the Renaissance through Contemporary movements. Major works of paintings, sculptures and architecture will be explored.

  • Credits: 3
    Drawing I

    This course introduces basic visual art concepts, ideas and techniques that emphasize design principles and hand-eye coordination. The student will solve a variety of drawing problems with different methods and media. Students will become familiar with the basic vocabulary of the drawing process.

  • Credits: 3
    American Sign Language I

    This course introduces students to the basic structural principles of American Sign Language and emphasizes visual reception and expression of signed concepts.

  • Credits: 3
    American Sign Language II

    This course continues development of the basic knowledge and understanding of conversational American Sign Language and expands on the cultural features of the language and the deaf community.

    Prerequisite(s): ASL 101.
  • Credits: 3
    Beginning Chinese

    This is an introductory course in Mandarin Chinese (Putonghua) designed for students who have little or no prior exposure to Chinese language. The emphasis of this course is on the four basic language skills: listening, speaking, reading, and writing using both Pinyin phonetic system and simplified Chinese characters. The course will focus on correct pronunciation, accurate tones, and grammatical structures. Content appropriate Chinese social and cultural background and history will be presented in order to promote an understanding of Chinese language and its culture.

  • Credits: 3
    Introduction to Literature

    In this course, students read a wide selection of literary works from a variety of cultures and times. The primary characteristics of fiction, poetry and drama will be introduced, as students analyze the impact of social, cultural, linguistic and historical circumstances upon the literary imagination.

  • Credits: 3
    Survey of World Literature I

    Students in English 260 read and discuss a wide selection of the greatest literary works ever written, from the beginnings to 1600. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey of World Literature II

    Students in English 265 read and discuss a wide selection of the greatest literary works ever written, from 1600 to the present. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey English Literature I

    Students read and discuss major works of English nonfiction, fiction, poetry and drama written before 1790. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey English Literature II

    Students read and discuss major works of English nonfiction, fiction, poetry and drama written since 1790. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey American Literature I

    In this course, students read and discuss major works of American nonfiction, fiction, poetry and drama written before 1870. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey American Literature II

    In this course, students read and discuss major works of American nonfiction, fiction, poetry and drama written since 1840. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Beginning French I

    This course introduces students to the basic structures and vocabulary of the French language as well as French-speaking cultures. All four skills are addressed: listening, speaking, reading and writing.

  • Credits: 3
    Beginning French II

    This course broadens the basic communication skills of French. Using a four-skills approach that emphasizes meaningful communication in cultural context, students will build upon existing knowledge to interact effectively with course members to accomplish a variety of everyday tasks in culturally astute ways.

  • Credits: 3
    Beginning German I

    This course provides an introduction to pronunciation, syntax, vocabulary and speech patterns through aural-oral practice of the German language. The course is conducted in German as far as is practical.

  • Credits: 3
    Beginning German II

    This course presents the essentials of German grammar through aural practice, reading and writing, with the emphasis on learning to use German in a variety of situations for a specific purpose.

    Prerequisite(s): GRM 101.
  • Credits: 3
    Introduction to the Humanities

    This course provides an introduction to the Humanities, emphasizing the major periods, persons, stories and works that constitute Western Culture. Visual arts, music, literature, theatre and architecture form the basis of the course.

  • Credits: 3
    Music of the World

    This course explores and practices the music listening skills that enable the student to listen to music of other cultures with understanding and enjoyment. Students will examine what it means to be human through the exploration of various world music. Students will also learn how the element of organized sound distinguishes humans from other species. Additionally, the elements of music, world music history, and the relationship of music and culture will be explored. Students are required to attend at least one live musical performance during the semester culminating in a written review of the performance.

  • Credits: 3
    Western Music Appreciation

    Western Music Appreciation explores the development of music from the Medieval Period to the present. Through this class students gain skills to listen and understand different types of classical music. The elements of music, music history and the relation of music and culture are explored through recorded and live performances of music.

  • Credits: 3
    Jazz Appreciation

    This course is a look at the art form of Jazz and how it relates to the American experience. It is an introduction to basic terminology using the elements of music as well as terminology unique to Jazz. Students will not only learn about the instruments involved in Jazz; but will also develop a vocabulary and ability to listen, understand and discuss Jazz using proper terminology. This class will explore the evolution and transformation of Jazz from the 19th century to the present including social, political and cultural conditions in which this music grew.

     

  • Credits: 1
    Jazz Ensemble

    An instrumental ensemble that performs band literature representing the various styles and genres of traditional and nontraditional jazz. Rehearsal focuses will include elements of playing (jazz styles, tone, articulation, etc.), improvisation, and furthering development in instrumental techniques. This ensemble will perform for public concerts. This course may be repeated up to 6 times. Prerequisite(s): Be proficient in reading music on your chosen instrument.

  • Credits: 1
    OTC Concert Choir

    Performance choir is a choral ensemble open to any singer from within the college who is dedicated to performing to the highest standards possible and passes the vocal audition. Students practice and perform choral works throughout the semester. Emphasis on vocal technique and performance practice is an integral part of the choral experience. A live performance is mandatory. This course may be repeated up to 6 times.

    Prerequisite(s): Vocal Audition.
  • Credits: 3
    Introduction to Philosophy

    This course examines the some of the questions and arguments which have influenced the western tradition of philosophical inquiry. Among the areas of philosophy we will explore are epistemology (What can I know?), metaphysics (What is real?), ethics (What makes a right action right?), philosophy of religion, and social and political philosophy.

  • Credits: 3
    Introduction to Ethics

    This course is an investigation of the morals and values confronting the individual and society and an examination of the major systems, both traditional and modern, of ethical thought. An analysis of current topics will include the nature of morality and ethics and the criteria for evaluating actions.

  • Credits: 3
    Intro Religions Of The World

    This course explores religion as a significant part of human experience and introduces the student to the historical development and the current beliefs and practices of diverse religious traditions in the United States and around the globe.

  • Credits: 3
    Intro to Old Testament

    This introductory course to the Old Testament emphasizes its literary structure and development, the philosophical themes which run through it and the larger historical world from which it emerged. No previous familiarity with the Old Testament is expected.

  • Credits: 3
    Intro to New Testament

    This introductory course to the New Testament emphasizes its literary structure and development, the philosophical themes which run through it and the larger historical world from which it emerged. No previous familiarity with the New Testament is expected.

  • Credits: 3
    Beginning Spanish I

    This course covers the essentials of pronunciation, verb construction, vocabulary, and speech patterns through aural-oral practice. This course serves as introduction to Spanish speaking cultures. Class will be conducted in Spanish to the extent that is practical.

  • Credits: 3
    Beginning Spanish II

    This course is a continuation of Beginning Spanish I. Pronunciation, verb construction, vocabulary and speech patterns will be emphasized. This course serves as introduction to Spanish-speaking cultures. Class will be conducted entirely in Spanish.

    Prerequisite(s): Grade of "C" or better in SPN 101.
  • Credits: 3
    Introduction to Theater

    This interactive course is a study of the collaboration and contributions that various theatre artists make to the process of transforming drama to the stage. Combining lecture, creative projects, and reflection on live theatre events, students will develop their ability to think critically about the artistic experience. Purchasing tickets and attending local productions required.

Natural Sciences – 7 Credit Hours (from at least 2 disciplines, including one course with a lab component)

Natural Sciences – 7 Credit Hours (from at least 2 disciplines, including one course with a lab component)

  • Credits: 4
    Life Science

    This course covers a study of the biological principles that apply to all living systems. A survey of living organisms with an emphasis on how life functions on earth and how living things have adapted over time is explored. Laboratory activities give students the opportunity to apply biological principles presented in lecture.

  • Credits: 4
    General Biology I

    This course is an introductory biology course for biology majors and minors. It provides an introduction to the concepts of biological structure and function at the molecular and cellular level, genetics and evolution. Students have the opportunity to demonstrate in the laboratory the principles presented in lecture.

  • Credits: 4
    Introductory Chemistry

    This is an introductory course designed to study basic chemical principles. Topics include atomic structure, measurement, bonding, properties of gases, acids and bases, solutions, organic nomenclature, functional groups, carbohydrates, lipids, proteins, and nucleic acids. Laboratory activities give students the opportunity to demonstrate chemical principles presented in lecture.

    • Credits: 4
      General Chemistry I

      This course is a study of the fundamental laws and theories of chemical structures and reactions. Topics include: atomic theory, stoichiometry, aqueous reactions, properties of gases, liquids, and solids, periodicity, bonding, thermodynamics, and properties of solutions. This course is recommended for all those majoring in Science as well as Chemistry majors and minors.

      Prerequisite(s): Grade of "C" or better in MTH 110 or higher, or satisfactory score on the ACT.
    • and
    • Credits: 1
      General Chemistry I Lab

      The lab emphasizes proper laboratory technique, synthesis, physical studies, qualitative and quantitative analysis, and data manipulation and statistical analysis. This course is recommended for all those majoring in Science as well as Chemistry majors and minors.

      Prerequisite(s): Grade of "C" or better in MTH 110 or higher, or satisfactory score on the ACT.
Social and Behavioral Sciences – 9 Credit Hours (include at least one Civics course, PLS 101 or HST 120 or HST 130)

Social and Behavioral Sciences – 9 Credit Hours (include at least one Civics course, PLS 101 or HST 120 or HST 130)

  • Credits: 3
    Introduction to Anthropology

    This course introduces the student to the four subfields of anthropology: physical/biological, ethnology/cultural, linguistic and archaeological/material. The human condition will be studied using the various methods and theories that are specific to each sub-discipline.

  • Credits: 3
    Cultural Anthropology

    Cultural Anthropology, also known as ethnology, social anthropology or sociocultural anthropology, is the largest of the four ‘fields’ or subdisciplines of anthropology. Cultural anthropologists study the ways in which people live throughout the world and write accounts of cultures, known as ethnographies, to gain insights into the human condition. Cultural anthropology also compares the ways of living, developing concepts and theories that apply to all cultures and making cross-cultural generalizations about human behavior.

    Prerequisite(s): ANT 101 or SOC 101.
  • Credits: 3
    Intro Mass Communication

    The media are everywhere, and they affect almost every aspect of our lives, including our knowledge of the world around us: the decisions we make as consumers and the values we embrace. Print and electronic media are covered in this course.

    Prerequisite(s): COM 100 or COM 105.
  • Credits: 3
    Intro to Criminal Justice

    This is an introductory course in the philosophical and historical background of the American criminal justice system and its primary components:  law enforcement, courts, and corrections.  Students will examine the organization, purpose, and functions of the three components in the administration of criminal justice. 

  • Credits: 3
    Introduction to Criminology

    This course provides an overview of criminological theories in order to classify and analyze different crime trends and patterns. Topics include the nature of criminology, criminological methods, crime causation, and the characteristics of types of crimes and offenders.

  • Credits: 3
    Principles of Macroeconomics

    This course provides an introduction to the origin and derivation of economic systems. This course includes a look at the structure, organization, operation, and the goals of the United States economic system. A study in basic economic principles, including the role of the government in conducting economic policies (spending and taxes), the role of the Federal Reserve in managing the supply of money, and the role of others (including households and businesses) in determining economic outcomes is included. This course prepares students for further study in economics.

  • Credits: 3
    Principles of Microeconomics

    This course is an introduction to microeconomic analysis. It is an in-depth look at the behavior of the individual and businesses as it relates to the determination of the price structure, distribution of income, and trade. This course is an examination of the participants and structures of the marketplace.

    Prerequisite(s): ECO 270.
  • Credits: 3
    World Geography

    Students in this course learn the role of geography in the economic, political and social development of each of the regions studied and how the various world regions interact with one another.

  • Credits: 3
    Ancient and Medieval World History

    This course is a survey of human societies throughout the world from the first humans through the ancient and medieval periods. Students will study the interaction of geography and technology with human societies, the impact of diverse religions, beliefs and cultures, the transformation of economic systems, and the formation of governments, states and empires.

  • Credits: 3
    Modern World History

    This course is a survey of the increasing interconnection of human societies throughout the world from the Age of Exploration through the 21st century. Students will study the changing worldwide impact of religions, science and technology, theories and ideologies in shaping societies, economies, nations and empires, global conflicts and connections.

  • Credits: 3
    U.S. History I: to 1865

    This course is a survey of the history of the United States from pre-Columbian societies through the Civil War, including formative political, social, economic and cultural developments. It also introduces students to history as an academic discipline and requires analysis, synthesis and evaluation of primary and secondary materials in reading, discussion and writing. HST 120 will satisfy the Missouri state law requiring instruction in the United States and Missouri Constitutions.

  • Credits: 3
    U.S. History II: 1865-Present

    This course is a survey of the history of the United States from Reconstruction to the present, covering the political, economic, social and cultural developments that have shaped modern America. It introduces students to history as an academic discipline and requires analysis, synthesis and evaluation of primary and secondary materials in reading, discussion and writing.  HST 130 will satisfy the Missouri state law requiring instruction in the United States and Missouri Constitutions.

  • Credits: 3
    American Government and Politics

    This introductory course familiarizes students with American and Missouri government constitutions, institutions, policies and processes. Students develop an understanding of the foundations, environment, and principles of democracy with key concepts about voting, political parties, campaigns, and interactions between the branches of government. The course emphasis is on the values, rights, and responsiblities that shape public decision making of active and informed citizens in the American political system. This course meets instruction requirements (Missouri Revised Statute 170.011.1) in the Constitution of the United States and the state of Missouri.

  • Credits: 3
    International Relations

    This course is a study of international relations, international behavior, and the role of the nation-state within the international system. Areas of concentration include foreign policy, major social and political forces at work in the contemporary world, theories of international relations, nationalism and conflict/cooperation.

    Prerequisite(s): PLS 101 or GRY 101.
  • Credits: 3
    Introduction to Psychology

    This course provides an introduction to psychology including history and systems, physiology, human growth and development, sensation and perception, learning, memory, emotion, motivation, personality, adjustment, psychopathology, industrial and social psychology.

  • Credits: 3
    Life Span Development Psychology

    This course examines human development’s physical, cognitive, social, and emotional changes. The stages of development are discussed in the class, including the challenges individuals face along the developmental journey. The curriculum also studies the optimal conditions for humans to grow and flourish. The scientific principles introduced in the class are applied in a case study format.

  • Credits: 3
    Introduction to Sociology

    This course is an inquiry into the nature of society, the foundation of group life, institutions, structure of society and the role of the individual as a group member. Emphasis on implications for social change is encouraged.

  • Credits: 3
    Urban Sociology

    This course is an inquiry into the origin and practice of urban sociology. The course explores theories of urbanization, urbanization of the United States, contemporary urban problems, and global urban development. This course partially fulfills Social/Behavioral Science requirement.

    Prerequisite(s): SOC 101.
  • Credits: 3
    Deconstructing Social Problems

    This course is a critical examination of social problems that exist in modern societies. Social problems will be addressed through an analysis of how they are constructed, the sociological approach to problems, and an exploration of why problems persist. Policies related to reducing social problems will be discussed with an emphasis on what we can do in our community to decrease the negative consequences of social problems.

    Prerequisite(s): Completion of 12 credit hours; 100 level or above.
Core Electives – 5 Credit Hours

Core Electives – 5 Credit Hours

Credit received from an OTC course may be greater than the MOTR transfer equivalency. The additional credit provided from OTC for a MOTR approved course will move the additional credit to the Core electives (e.g. CHM 160 at OTC = 4 credit hours. MOTR equivalency = 3 credit hours; additional 1 hour moved to Core electives). Any course with an approved MOTR number or additional hours from a MOTR approved course can be utilized to fulfill the Core electives requirement.

Agriculture: Animal Science (A.A.)

A.A. Degree: 63 Hours

The Associate of Arts degree in Agriculture allows students to develop academic abilities and skills associated with the agriculture industry. Students with long-term goals of obtaining a Bachelor of Science degree in any chosen field of Agriculture will benefit from these courses.

Agriculture: Animal Science Program Requirements – 21 Credit Hours

Agriculture: Animal Science Program Requirements – 21 Credit Hours

  • Credits: 3

    Intro to AG Industry

    An overview of educational, personal and professional opportunities for OTC students. Students will research career opportunities within the Agriculture and Natural Resouces career pathway and develp a leadership and personal growth plan. Opportunities for leadership in community and professional organizations and the role of responsible citizens are also covered. This course includes a survey of technological progress of agriculture and the industry it encompasses.

Agriculture – Animal Science Courses – 18 Credit Hours

Agriculture – Animal Science Courses – 18 Credit Hours

  • Credits: 3

    Pest Management

    This course covers all types of ornamental and turf pests, common diseases, identification, symptoms, life cycle and control. Other topics include safety, application and laws. Upon successful completion of this course, the student will be ready to take the Missouri test for private pesticide application and category 3 application.

  • Credits: 4

    Animal Science

    This course provides an introduction to farm animal industries, breeds, numbers, distribution, nutrition, heredity, reproduction, health and products.

  • Credits: 3

    Agriculture Economics

    Study includes management functions and economics of agriculture organizations and operations including input-output analysis, efficient allocations of resources, enterprise combinations, and budget analysis.
     

  • Credits: 3

    Introduction to Horses

    This course will provide an introduction to the basic and applied science of the horse. A wide range of topics related to the equine industry will be presented. Basics of equine management along with overview of the equine industry and career choices will be examined. Other topics will include nutrition, confirmation, reproduction and overall health care of the horse.

  • Credits: 4

    Plant and Soil Science

    This course focuses on plant growth and development for all types of plants through classroom and laboratory instruction. Relationships between soils and plants, introduction to soils, nutrient availability, water holding ability, vegetative resource management, proper application of plant foods, and interpretation of soil test analysis results will be included.

  • Credits: 4

    Wildlife Management

    This class provides an overview of the management and conservation of wildlife animals and their habitats.

  • Credits: 3

    Agriculture Business Management

    This is a basic course in the management and operations of an agricultural business. Included is net worth, profit/loss, employee relations, credit, business management and liability. Current technologies for managing and marketing a Turf and Landscape business will be introduced.

  • Credits: 3

    Soils

    This course provides an introduction to the physical, chemical and biological activities within the soil including soil genesis, morphology, development, land description, nutrient availability, water holding ability, vegetative resource management, plant growth and recreational use, fertilizer application and soil test analysis.

  • Credits: 4

    Livestock Management

    This course is a study of livestock production and the management components of profitable livestock production. Topics will include nutrition, breeding, herd health programs, forage management, and business management principles.

    Prerequisite(s): AGR 160 
  • Credits: 4

    Forage Management

    This course covers the principles of pastures management which can be implemented in common farm and ranch operations. We will cover the benefits of pasture as the main source of animals’ diet, identification and growth pattern of grasses and legumes commonly grown in pastures and hay fields, forage quality and the factors affecting forage quality, grazing management of forages to maximize their health and productivity, managing existing pastures and hay fields, and establishing new pastures and hay fields.

    Prerequisite(s): AGR 180.
General Education Requirements – 42 Credit Hours

General Education Requirements – 42 Credit Hours

CORE 42 is a statewide general education course of study intended to ensure that all graduates possess a common core of college-level skills and knowledge. CORE 42 specifies the basic competencies and knowledge areas that all students completing degrees at a Missouri public institution of higher education must complete. CORE 42 is comprised of dozens of courses distributed across five knowledge areas. These courses are designated with a Missouri Transfer (MOTR) course number, which guarantees the one-to-one transfer of these courses among all Missouri public institutions of higher education. Please refer to MDHE Core Transfer Curriculum for detailed information on CORE 42 courses.

All knowledge areas below, designated with the CORE 42 logo indicate all courses in that area have been evaluated and provided a MOTR number for transfer to all Missouri public institutions of higher education.

Mathematical Sciences – 3 Credit Hours

Mathematical Sciences – 3 Credit Hours

  • Credits: 3
    Contemporary Mathematics

    This course provides students with a basic survey of mathematics. Topics include problem solving, modeling, counting methods, probability, statistics and geometry.

  • Credits: 4
    Cont Mathematics with Support

    This course provides students with a basic survey of mathematics. Topics include problem solving, modeling, counting methods, probability, statistics and geometry. MTH 128S will be driven by the same objectives as MTH 128, and satisfy the same requirement. The course design will provide students with more time, support, and individualized instruction to accomplish those objectives.

  • Credits: 3
    Introductory Statistics

    This is the first course in statistics for students whose college and career paths require knowledge of the fundamentals of the collection, analysis, and interpretation of data. Topics include distributions, measures of central tendency and dispersion, elementary probability, sampling, estimation of parameters, hypothesis testing, regression and correlation.  

  • Credits: 3
    Algebra for Calculus

    This course is a standard course in college-level algebra necessary for further studies in mathematics. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, exponential, logarithmic functions and their graphs.

  • Credits: 4
    Algebra for Calculus With Support

    This course is a standard course in college-level algebra necessary for further studies in mathematics. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, exponential, logarithmic functions and their graphs. MTH 130S will be driven by the same objectives as MTH 130, and satisfy the same requirement. The course design will provide students with more time, support, and individualized instruction to accomplish those objectives.

  • Credits: 3
    Trigonometry

    This course is a study of trigonometric function and their graphs, identities, equations and applications. Topics include an introduction to polar coordinates, vectors, and solutions of right and oblique triangles.

    Prerequisite(s): Grade of "C" or better in MTH 130 or satisfactory score on the ACT.
  • Credits: 5
    Pre-Calculus Mathematics

    This course prepares students for calculus by integrating both college-level algebra and trigonometry. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, radical, exponential, logarithmic, and trigonometric functions and their graphs; analytic trigonometry; and vectors. This course is designed for students with a prior background in algebra and trigonometry.

    Prerequisite(s): Grade of "B" or better in MTH 110 or satisfactory score on the ACT.
  • Credits: 5
    Analytic Geometry and Calculus I

    This is the first course in a three-semester sequence. Topics include an introduction to analytic geometry, limits and continuity, the derivative and differential, the definite integral and applications.

    Prerequisite(s): Grade of "C" or better in MTH 131 or MTH 138 or satisfactory score on the ACT.
  • Credits: 5
    Analytic Geometry and Calculus II

    This is the second course in a three-semester sequence. Topics include techniques of formal integration, applications of definite integration, infinite sequences and series, parametrized curves and polar coordinates.

    Prerequisite(s): Grade of "C" or better in MTH 140.
  • Credits: 3
    Statistical Methods

    Students study basic concepts of statistics and probability applicable to all disciplines. Topics include distributions, measures of central tendency and dispersion, elementary probability, sampling, estimation of parameters, hypothesis testing, regression and correlation.

    Prerequisite(s): Grade of "C" or better in MTH 128 or MTH 130 or satisfactory score on the ACT.
  • Credits: 3
    Discrete Mathematics

    This course provides an introduction to discrete mathematics.  Topics include logic, basic counting, discrete probability, recursion, sets and relations, graphs and trees.

    Prerequisite(s): Grade of "C" or better in MTH 131 or MTH 138 or satisfactory score on the ACT.
  • Credits: 3
    Algebraic Structures

    This course provides an introduction to techniques of mathematical reasoning and formal mathematical proof. Topics include logic, set theory, relations, functions, and number theory. 

    Prerequisite(s): Grade of "C" or better in MTH 140.
  • Credits: 3
    Linear Algebra

    This course is a study of vector spaces, matrices, linear transformations, determinants, quadratic forms, eigenvalues, eigenvectors, canonical forms and inner-product spaces. Emphasis is placed on rigorous proof and the development of mathematical maturity.

    Prerequisite(s): Grade of "C" or better in MTH 141.
  • Credits: 3
    Analytic Geometry and Calculus III

    This is the third course in a three-semester sequence. Topics include vector-valued functions, solid analytic geometry, partial differentiation, multiple integration and line and surface integrals in vector fields.

    Prerequisite(s): Grade of "C" or better in MTH 141.
  • Credits: 3
    Differential Equations

    This is an introduction to the techniques available for the solution of ordinary differential equations. Topics include first and second order equations, systems of differential equations, Laplace transforms, series solutions, numerical methods and applications.

    Prerequisite(s): Grade of "C" or better in MTH 141. 
Written Communication – 6 Credit Hours

Written Communication – 6 Credit Hours

    • Credits: 3
      Composition I

      This course introduces students to college-level reading, thinking, and writing through a series of composition-rhetoric assignments and activities that culminate in a research-supported project. Specifically, students apply critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions. As part of this process, students learn to evaluate sources and emerging digital tools for currency, feasibility, truthfulness, credibility, and accuracy. Ultimately, students learn to synthesize knowledge to solve problems. This writing process (thinking, researching, evaluating, and persuading) helps students to develop an essential skill set they can use in their future academic, civic, and professional lives.

    • or
    • Credits: 5
      Composition I With Support

      This course introduces students to college-level reading, thinking, and writing through a series of composition-rhetoric assignments and activities that culminate in a research-supported project. Specifically, students apply critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions. As part of this process, students learn to evaluate sources and emerging digital tools for currency, feasibility, truthfulness, credibility, and accuracy. Ultimately, students learn to synthesize knowledge to solve problems. This writing process (thinking, researching, evaluating, and persuading) helps students to develop an essential skill set they can use in their future academic, civic, and professional lives.  English 100 will be driven by the same course objectives as English 101 and satisfy the same requirement.

  • Credits: 3
    Composition II

    This course continues developing students’ abilities to use research and writing to make informed and ethical arguments; effectively communicating these arguments to professional and expert audiences in a research-supported project. Moreover, the course further develops students’ skills in critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions.

    Emphasis is placed on honing skills of audience analysis, analytical reading, problem solving, research methods—including both primary and secondary research—and persuasive writing. Also, this course will acquaint students with patterns and conventions of multiple disciplinary communities. This writing process (thinking, researching, evaluating, and applying rhetorical strategy) prepares students for their academic and professional futures.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Technical Writing

    This course emphasizes developing the student’s ability to write clearly, concisely and accurately. Students practice collecting, analyzing, interpreting and presenting information in a variety of technical documents used in professional settings while using proper research and documentation techniques, sound visual design principles and effective writing styles suitable for a specific communicative context. Throughout, emphasis will be placed on honing skills in audience analysis, analytical reading, critical thinking, research methods and clear writing.

    Prerequisite(s): ENG 100 or ENG 101.
Oral Communication – 3 Credit Hours

Oral Communication – 3 Credit Hours

  • Credits: 3
    Introduction to Communication

    This course provides an introduction to the study of communication, including interpersonal communication, small group dynamics, and public speaking.

  • Credits: 3
    Public Speaking

    This is an introductory course in research, composition, delivery, and evaluation of speeches for a variety of purposes and occasions. Students develop skills in critical listening and analysis through small group and individual activities.

  • Credits: 3
    Interpersonal Communication

    This course is designed as an introduction to the theory and practice of interpersonal communication. Students learn how to become both effective and appropriate communicators in a variety of contexts. Students also develop good listening and responding skills, conflict management strategies, sensitivity to language and an understanding of cultural and gender differences.

    Prerequisite(s): Grade of "C" or better inENG 100 or ENG 101. 
Humanities and Fine Arts – 9 Credit Hours (from at least 2 disciplines, and a limit of no more than 3 credit hours of performance courses can be applied to Humanities and Fine Arts)

Humanities and Fine Arts – 9 Credit Hours (from at least 2 disciplines, and a limit of no more than 3 credit hours of performance courses can be applied to Humanities and Fine Arts)

  • Credits: 3
    Art and Experience

    This course introduces the visual arts in the context of history and culture providing students with knowledge and practice in the skills necessary to make art a greater part of everyday life. It involves analysis of art works and introduces terminology and concepts for understanding the study of style, design, technique, iconography and function of art within various cultural matrices. This course provides an introduction to the western artistic and cultural tradition and provides students with knowledge of and practice in the skills necessary to make art a greater part of everyday life. In addition to learning to recognize and explain art from the major periods and styles in the western tradition, students also practice describing and reflecting upon their experience of particular works and investigate the creation of art.

  • Credits: 3
    Art History I

    This course covers an illustrated study of the history of art. Vocabulary of the basic art elements will be covered as well as the study of prehistoric art through the Gothic period. Major works of paintings, sculptures and architecture will be explored.

  • Credits: 3
    Art History II

    This course covers an illustrated study of the history of art. Vocabulary of the basic art elements will be covered as well as the study of the Renaissance through Contemporary movements. Major works of paintings, sculptures and architecture will be explored.

  • Credits: 3
    Drawing I

    This course introduces basic visual art concepts, ideas and techniques that emphasize design principles and hand-eye coordination. The student will solve a variety of drawing problems with different methods and media. Students will become familiar with the basic vocabulary of the drawing process.

  • Credits: 3
    American Sign Language I

    This course introduces students to the basic structural principles of American Sign Language and emphasizes visual reception and expression of signed concepts.

  • Credits: 3
    American Sign Language II

    This course continues development of the basic knowledge and understanding of conversational American Sign Language and expands on the cultural features of the language and the deaf community.

    Prerequisite(s): ASL 101.
  • Credits: 3
    Beginning Chinese

    This is an introductory course in Mandarin Chinese (Putonghua) designed for students who have little or no prior exposure to Chinese language. The emphasis of this course is on the four basic language skills: listening, speaking, reading, and writing using both Pinyin phonetic system and simplified Chinese characters. The course will focus on correct pronunciation, accurate tones, and grammatical structures. Content appropriate Chinese social and cultural background and history will be presented in order to promote an understanding of Chinese language and its culture.

  • Credits: 3
    Introduction to Literature

    In this course, students read a wide selection of literary works from a variety of cultures and times. The primary characteristics of fiction, poetry and drama will be introduced, as students analyze the impact of social, cultural, linguistic and historical circumstances upon the literary imagination.

  • Credits: 3
    Survey of World Literature I

    Students in English 260 read and discuss a wide selection of the greatest literary works ever written, from the beginnings to 1600. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey of World Literature II

    Students in English 265 read and discuss a wide selection of the greatest literary works ever written, from 1600 to the present. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey English Literature I

    Students read and discuss major works of English nonfiction, fiction, poetry and drama written before 1790. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey English Literature II

    Students read and discuss major works of English nonfiction, fiction, poetry and drama written since 1790. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey American Literature I

    In this course, students read and discuss major works of American nonfiction, fiction, poetry and drama written before 1870. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey American Literature II

    In this course, students read and discuss major works of American nonfiction, fiction, poetry and drama written since 1840. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Beginning French I

    This course introduces students to the basic structures and vocabulary of the French language as well as French-speaking cultures. All four skills are addressed: listening, speaking, reading and writing.

  • Credits: 3
    Beginning French II

    This course broadens the basic communication skills of French. Using a four-skills approach that emphasizes meaningful communication in cultural context, students will build upon existing knowledge to interact effectively with course members to accomplish a variety of everyday tasks in culturally astute ways.

  • Credits: 3
    Beginning German I

    This course provides an introduction to pronunciation, syntax, vocabulary and speech patterns through aural-oral practice of the German language. The course is conducted in German as far as is practical.

  • Credits: 3
    Beginning German II

    This course presents the essentials of German grammar through aural practice, reading and writing, with the emphasis on learning to use German in a variety of situations for a specific purpose.

    Prerequisite(s): GRM 101.
  • Credits: 3
    Introduction to the Humanities

    This course provides an introduction to the Humanities, emphasizing the major periods, persons, stories and works that constitute Western Culture. Visual arts, music, literature, theatre and architecture form the basis of the course.

  • Credits: 3
    Music of the World

    This course explores and practices the music listening skills that enable the student to listen to music of other cultures with understanding and enjoyment. Students will examine what it means to be human through the exploration of various world music. Students will also learn how the element of organized sound distinguishes humans from other species. Additionally, the elements of music, world music history, and the relationship of music and culture will be explored. Students are required to attend at least one live musical performance during the semester culminating in a written review of the performance.

  • Credits: 3
    Western Music Appreciation

    Western Music Appreciation explores the development of music from the Medieval Period to the present. Through this class students gain skills to listen and understand different types of classical music. The elements of music, music history and the relation of music and culture are explored through recorded and live performances of music.

  • Credits: 3
    Jazz Appreciation

    This course is a look at the art form of Jazz and how it relates to the American experience. It is an introduction to basic terminology using the elements of music as well as terminology unique to Jazz. Students will not only learn about the instruments involved in Jazz; but will also develop a vocabulary and ability to listen, understand and discuss Jazz using proper terminology. This class will explore the evolution and transformation of Jazz from the 19th century to the present including social, political and cultural conditions in which this music grew.

     

  • Credits: 1
    Jazz Ensemble

    An instrumental ensemble that performs band literature representing the various styles and genres of traditional and nontraditional jazz. Rehearsal focuses will include elements of playing (jazz styles, tone, articulation, etc.), improvisation, and furthering development in instrumental techniques. This ensemble will perform for public concerts. This course may be repeated up to 6 times. Prerequisite(s): Be proficient in reading music on your chosen instrument.

  • Credits: 1
    OTC Concert Choir

    Performance choir is a choral ensemble open to any singer from within the college who is dedicated to performing to the highest standards possible and passes the vocal audition. Students practice and perform choral works throughout the semester. Emphasis on vocal technique and performance practice is an integral part of the choral experience. A live performance is mandatory. This course may be repeated up to 6 times.

    Prerequisite(s): Vocal Audition.
  • Credits: 3
    Introduction to Philosophy

    This course examines the some of the questions and arguments which have influenced the western tradition of philosophical inquiry. Among the areas of philosophy we will explore are epistemology (What can I know?), metaphysics (What is real?), ethics (What makes a right action right?), philosophy of religion, and social and political philosophy.

  • Credits: 3
    Introduction to Ethics

    This course is an investigation of the morals and values confronting the individual and society and an examination of the major systems, both traditional and modern, of ethical thought. An analysis of current topics will include the nature of morality and ethics and the criteria for evaluating actions.

  • Credits: 3
    Intro Religions Of The World

    This course explores religion as a significant part of human experience and introduces the student to the historical development and the current beliefs and practices of diverse religious traditions in the United States and around the globe.

  • Credits: 3
    Intro to Old Testament

    This introductory course to the Old Testament emphasizes its literary structure and development, the philosophical themes which run through it and the larger historical world from which it emerged. No previous familiarity with the Old Testament is expected.

  • Credits: 3
    Intro to New Testament

    This introductory course to the New Testament emphasizes its literary structure and development, the philosophical themes which run through it and the larger historical world from which it emerged. No previous familiarity with the New Testament is expected.

  • Credits: 3
    Beginning Spanish I

    This course covers the essentials of pronunciation, verb construction, vocabulary, and speech patterns through aural-oral practice. This course serves as introduction to Spanish speaking cultures. Class will be conducted in Spanish to the extent that is practical.

  • Credits: 3
    Beginning Spanish II

    This course is a continuation of Beginning Spanish I. Pronunciation, verb construction, vocabulary and speech patterns will be emphasized. This course serves as introduction to Spanish-speaking cultures. Class will be conducted entirely in Spanish.

    Prerequisite(s): Grade of "C" or better in SPN 101.
  • Credits: 3
    Introduction to Theater

    This interactive course is a study of the collaboration and contributions that various theatre artists make to the process of transforming drama to the stage. Combining lecture, creative projects, and reflection on live theatre events, students will develop their ability to think critically about the artistic experience. Purchasing tickets and attending local productions required.

Natural Sciences – 7 Credit Hours (from at least 2 disciplines, including one course with a lab component)

Natural Sciences – 7 Credit Hours (from at least 2 disciplines, including one course with a lab component)

  • Credits: 4
    Life Science

    This course covers a study of the biological principles that apply to all living systems. A survey of living organisms with an emphasis on how life functions on earth and how living things have adapted over time is explored. Laboratory activities give students the opportunity to apply biological principles presented in lecture.

  • Credits: 4
    General Biology I

    This course is an introductory biology course for biology majors and minors. It provides an introduction to the concepts of biological structure and function at the molecular and cellular level, genetics and evolution. Students have the opportunity to demonstrate in the laboratory the principles presented in lecture.

  • Credits: 4
    Introductory Chemistry

    This is an introductory course designed to study basic chemical principles. Topics include atomic structure, measurement, bonding, properties of gases, acids and bases, solutions, organic nomenclature, functional groups, carbohydrates, lipids, proteins, and nucleic acids. Laboratory activities give students the opportunity to demonstrate chemical principles presented in lecture.

    • Credits: 4
      General Chemistry I

      This course is a study of the fundamental laws and theories of chemical structures and reactions. Topics include: atomic theory, stoichiometry, aqueous reactions, properties of gases, liquids, and solids, periodicity, bonding, thermodynamics, and properties of solutions. This course is recommended for all those majoring in Science as well as Chemistry majors and minors.

      Prerequisite(s): Grade of "C" or better in MTH 110 or higher, or satisfactory score on the ACT.
    • and
    • Credits: 1
      General Chemistry I Lab

      The lab emphasizes proper laboratory technique, synthesis, physical studies, qualitative and quantitative analysis, and data manipulation and statistical analysis. This course is recommended for all those majoring in Science as well as Chemistry majors and minors.

      Prerequisite(s): Grade of "C" or better in MTH 110 or higher, or satisfactory score on the ACT.
Social and Behavioral Sciences – 9 Credit Hours (include at least one Civics course, PLS 101 or HST 120 or HST 130)

Social and Behavioral Sciences – 9 Credit Hours (include at least one Civics course, PLS 101 or HST 120 or HST 130)

  • Credits: 3
    Introduction to Anthropology

    This course introduces the student to the four subfields of anthropology: physical/biological, ethnology/cultural, linguistic and archaeological/material. The human condition will be studied using the various methods and theories that are specific to each sub-discipline.

  • Credits: 3
    Cultural Anthropology

    Cultural Anthropology, also known as ethnology, social anthropology or sociocultural anthropology, is the largest of the four ‘fields’ or subdisciplines of anthropology. Cultural anthropologists study the ways in which people live throughout the world and write accounts of cultures, known as ethnographies, to gain insights into the human condition. Cultural anthropology also compares the ways of living, developing concepts and theories that apply to all cultures and making cross-cultural generalizations about human behavior.

    Prerequisite(s): ANT 101 or SOC 101.
  • Credits: 3
    Intro Mass Communication

    The media are everywhere, and they affect almost every aspect of our lives, including our knowledge of the world around us: the decisions we make as consumers and the values we embrace. Print and electronic media are covered in this course.

    Prerequisite(s): COM 100 or COM 105.
  • Credits: 3
    Intro to Criminal Justice

    This is an introductory course in the philosophical and historical background of the American criminal justice system and its primary components:  law enforcement, courts, and corrections.  Students will examine the organization, purpose, and functions of the three components in the administration of criminal justice. 

  • Credits: 3
    Introduction to Criminology

    This course provides an overview of criminological theories in order to classify and analyze different crime trends and patterns. Topics include the nature of criminology, criminological methods, crime causation, and the characteristics of types of crimes and offenders.

  • Credits: 3
    Principles of Macroeconomics

    This course provides an introduction to the origin and derivation of economic systems. This course includes a look at the structure, organization, operation, and the goals of the United States economic system. A study in basic economic principles, including the role of the government in conducting economic policies (spending and taxes), the role of the Federal Reserve in managing the supply of money, and the role of others (including households and businesses) in determining economic outcomes is included. This course prepares students for further study in economics.

  • Credits: 3
    Principles of Microeconomics

    This course is an introduction to microeconomic analysis. It is an in-depth look at the behavior of the individual and businesses as it relates to the determination of the price structure, distribution of income, and trade. This course is an examination of the participants and structures of the marketplace.

    Prerequisite(s): ECO 270.
  • Credits: 3
    World Geography

    Students in this course learn the role of geography in the economic, political and social development of each of the regions studied and how the various world regions interact with one another.

  • Credits: 3
    Ancient and Medieval World History

    This course is a survey of human societies throughout the world from the first humans through the ancient and medieval periods. Students will study the interaction of geography and technology with human societies, the impact of diverse religions, beliefs and cultures, the transformation of economic systems, and the formation of governments, states and empires.

  • Credits: 3
    Modern World History

    This course is a survey of the increasing interconnection of human societies throughout the world from the Age of Exploration through the 21st century. Students will study the changing worldwide impact of religions, science and technology, theories and ideologies in shaping societies, economies, nations and empires, global conflicts and connections.

  • Credits: 3
    U.S. History I: to 1865

    This course is a survey of the history of the United States from pre-Columbian societies through the Civil War, including formative political, social, economic and cultural developments. It also introduces students to history as an academic discipline and requires analysis, synthesis and evaluation of primary and secondary materials in reading, discussion and writing. HST 120 will satisfy the Missouri state law requiring instruction in the United States and Missouri Constitutions.

  • Credits: 3
    U.S. History II: 1865-Present

    This course is a survey of the history of the United States from Reconstruction to the present, covering the political, economic, social and cultural developments that have shaped modern America. It introduces students to history as an academic discipline and requires analysis, synthesis and evaluation of primary and secondary materials in reading, discussion and writing.  HST 130 will satisfy the Missouri state law requiring instruction in the United States and Missouri Constitutions.

  • Credits: 3
    American Government and Politics

    This introductory course familiarizes students with American and Missouri government constitutions, institutions, policies and processes. Students develop an understanding of the foundations, environment, and principles of democracy with key concepts about voting, political parties, campaigns, and interactions between the branches of government. The course emphasis is on the values, rights, and responsiblities that shape public decision making of active and informed citizens in the American political system. This course meets instruction requirements (Missouri Revised Statute 170.011.1) in the Constitution of the United States and the state of Missouri.

  • Credits: 3
    International Relations

    This course is a study of international relations, international behavior, and the role of the nation-state within the international system. Areas of concentration include foreign policy, major social and political forces at work in the contemporary world, theories of international relations, nationalism and conflict/cooperation.

    Prerequisite(s): PLS 101 or GRY 101.
  • Credits: 3
    Introduction to Psychology

    This course provides an introduction to psychology including history and systems, physiology, human growth and development, sensation and perception, learning, memory, emotion, motivation, personality, adjustment, psychopathology, industrial and social psychology.

  • Credits: 3
    Life Span Development Psychology

    This course examines human development’s physical, cognitive, social, and emotional changes. The stages of development are discussed in the class, including the challenges individuals face along the developmental journey. The curriculum also studies the optimal conditions for humans to grow and flourish. The scientific principles introduced in the class are applied in a case study format.

  • Credits: 3
    Introduction to Sociology

    This course is an inquiry into the nature of society, the foundation of group life, institutions, structure of society and the role of the individual as a group member. Emphasis on implications for social change is encouraged.

  • Credits: 3
    Urban Sociology

    This course is an inquiry into the origin and practice of urban sociology. The course explores theories of urbanization, urbanization of the United States, contemporary urban problems, and global urban development. This course partially fulfills Social/Behavioral Science requirement.

    Prerequisite(s): SOC 101.
  • Credits: 3
    Deconstructing Social Problems

    This course is a critical examination of social problems that exist in modern societies. Social problems will be addressed through an analysis of how they are constructed, the sociological approach to problems, and an exploration of why problems persist. Policies related to reducing social problems will be discussed with an emphasis on what we can do in our community to decrease the negative consequences of social problems.

    Prerequisite(s): Completion of 12 credit hours; 100 level or above.
Core Electives – 5 Credit Hours

Core Electives – 5 Credit Hours

Credit received from an OTC course may be greater than the MOTR transfer equivalency. The additional credit provided from OTC for a MOTR approved course will move the additional credit to the Core electives (e.g. CHM 160 at OTC = 4 credit hours. MOTR equivalency = 3 credit hours; additional 1 hour moved to Core electives). Any course with an approved MOTR number or additional hours from a MOTR approved course can be utilized to fulfill the Core electives requirement.

Agriculture: Plant Science (A.A.)

A.A. Degree: 63 Hours

The Associate of Arts degree in Agriculture allows students to develop academic abilities and skills associated with the agriculture industry. Students with long-term goals of obtaining a Bachelor of Science degree in any chosen field of Agriculture will benefit from these courses.

Agriculture: Plant Science Program Requirement – 21 Credit Hours

Agriculture: Plant Science Program Requirement – 21 Credit Hours

  • Credits: 3

    Intro to AG Industry

    An overview of educational, personal and professional opportunities for OTC students. Students will research career opportunities within the Agriculture and Natural Resouces career pathway and develp a leadership and personal growth plan. Opportunities for leadership in community and professional organizations and the role of responsible citizens are also covered. This course includes a survey of technological progress of agriculture and the industry it encompasses.

Plant Science Courses – 18 Credit Hours

Plant Science Courses – 18 Credit Hours

  • Credits: 4

    Tree and Shrub Identification

    This course will expose students to the identification of commonly used woody landscape plants and allow students to learn the uses and growth requirements of these plants in landscape settings. Labs will be devoted primarily to the identification of the plants, while lectures will cover both identification and landscape use and requirements.

  • Credits: 3

    Pest Management

    This course covers all types of ornamental and turf pests, common diseases, identification, symptoms, life cycle and control. Other topics include safety, application and laws. Upon successful completion of this course, the student will be ready to take the Missouri test for private pesticide application and category 3 application.

  • Credits: 4

    Horticulture Production

    This course will expose students to the identification of commonly used herbaceous landscape plants and allow students to learn the uses and growth requirements of these plants in landscape settings. Labs will be devoted to the identification and production of the plants, while lectures will cover both identification and landscape use & requirements.

  • Credits: 3

    Agriculture Economics

    Study includes management functions and economics of agriculture organizations and operations including input-output analysis, efficient allocations of resources, enterprise combinations, and budget analysis.
     

  • Credits: 4

    Landcare Equipment Operation and Maintenance

    This course is a basic introduction to equipment operation and maintenance, light mechanical work, and maintenance scheduling. Laboratory instruction will provide students an opportunity to safely operate common landscaping equipment.

  • Credits: 4

    Animal Science

    This course provides an introduction to farm animal industries, breeds, numbers, distribution, nutrition, heredity, reproduction, health and products.

  • Credits: 4

    Plant and Soil Science

    This course focuses on plant growth and development for all types of plants through classroom and laboratory instruction. Relationships between soils and plants, introduction to soils, nutrient availability, water holding ability, vegetative resource management, proper application of plant foods, and interpretation of soil test analysis results will be included.

  • Credits: 3

    Greenhouse Horticulture

    This course deals with all areas of greenhouse operations. Specific areas include herbaceous plant identification, growing structures, layout, environment, plant growth and development, growth regulation, identification, propagation, growing medium, containers, cultural care and plant nutrition.

  • Credits: 4

    Landscape Design

    This lecture/lab course includes the basic principles of landscape design, plan reading, plant installation methods, layout considerations, special features and time estimating through a combination of lecture and laboratory instruction. Aftercare and maintenance of interior and exterior landscapes will also be included.

  • Credits: 4

    Introduction to Forestry

    This course provides students with an introduction to arboriculture and provides a basis for planning and managing of forest areas in urban settings. Students learn the social and economic value placed on trees in an urban setting and how human activities may impact the urban forest.

  • Credits: 3

    Soils

    This course provides an introduction to the physical, chemical and biological activities within the soil including soil genesis, morphology, development, land description, nutrient availability, water holding ability, vegetative resource management, plant growth and recreational use, fertilizer application and soil test analysis.

  • Credits: 4

    Forage Management

    This course covers the principles of pastures management which can be implemented in common farm and ranch operations. We will cover the benefits of pasture as the main source of animals’ diet, identification and growth pattern of grasses and legumes commonly grown in pastures and hay fields, forage quality and the factors affecting forage quality, grazing management of forages to maximize their health and productivity, managing existing pastures and hay fields, and establishing new pastures and hay fields.

    Prerequisite(s): AGR 180.
General Education Requirements – 42 Credit Hours

General Education Requirements – 42 Credit Hours

CORE 42 is a statewide general education course of study intended to ensure that all graduates possess a common core of college-level skills and knowledge. CORE 42 specifies the basic competencies and knowledge areas that all students completing degrees at a Missouri public institution of higher education must complete. CORE 42 is comprised of dozens of courses distributed across five knowledge areas. These courses are designated with a Missouri Transfer (MOTR) course number, which guarantees the one-to-one transfer of these courses among all Missouri public institutions of higher education. Please refer to MDHE Core Transfer Curriculum for detailed information on CORE 42 courses.

All knowledge areas below, designated with the CORE 42 logo indicate all courses in that area have been evaluated and provided a MOTR number for transfer to all Missouri public institutions of higher education.

Mathematical Sciences – 3 Credit Hours

Mathematical Sciences – 3 Credit Hours

  • Credits: 3
    Contemporary Mathematics

    This course provides students with a basic survey of mathematics. Topics include problem solving, modeling, counting methods, probability, statistics and geometry.

  • Credits: 4
    Cont Mathematics with Support

    This course provides students with a basic survey of mathematics. Topics include problem solving, modeling, counting methods, probability, statistics and geometry. MTH 128S will be driven by the same objectives as MTH 128, and satisfy the same requirement. The course design will provide students with more time, support, and individualized instruction to accomplish those objectives.

  • Credits: 3
    Introductory Statistics

    This is the first course in statistics for students whose college and career paths require knowledge of the fundamentals of the collection, analysis, and interpretation of data. Topics include distributions, measures of central tendency and dispersion, elementary probability, sampling, estimation of parameters, hypothesis testing, regression and correlation.  

  • Credits: 3
    Algebra for Calculus

    This course is a standard course in college-level algebra necessary for further studies in mathematics. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, exponential, logarithmic functions and their graphs.

  • Credits: 4
    Algebra for Calculus With Support

    This course is a standard course in college-level algebra necessary for further studies in mathematics. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, exponential, logarithmic functions and their graphs. MTH 130S will be driven by the same objectives as MTH 130, and satisfy the same requirement. The course design will provide students with more time, support, and individualized instruction to accomplish those objectives.

  • Credits: 3
    Trigonometry

    This course is a study of trigonometric function and their graphs, identities, equations and applications. Topics include an introduction to polar coordinates, vectors, and solutions of right and oblique triangles.

    Prerequisite(s): Grade of "C" or better in MTH 130 or satisfactory score on the ACT.
  • Credits: 5
    Pre-Calculus Mathematics

    This course prepares students for calculus by integrating both college-level algebra and trigonometry. Topics include solving equations, systems of equations, and inequalities; properties of functions; polynomial, rational, radical, exponential, logarithmic, and trigonometric functions and their graphs; analytic trigonometry; and vectors. This course is designed for students with a prior background in algebra and trigonometry.

    Prerequisite(s): Grade of "B" or better in MTH 110 or satisfactory score on the ACT.
  • Credits: 5
    Analytic Geometry and Calculus I

    This is the first course in a three-semester sequence. Topics include an introduction to analytic geometry, limits and continuity, the derivative and differential, the definite integral and applications.

    Prerequisite(s): Grade of "C" or better in MTH 131 or MTH 138 or satisfactory score on the ACT.
  • Credits: 5
    Analytic Geometry and Calculus II

    This is the second course in a three-semester sequence. Topics include techniques of formal integration, applications of definite integration, infinite sequences and series, parametrized curves and polar coordinates.

    Prerequisite(s): Grade of "C" or better in MTH 140.
  • Credits: 3
    Statistical Methods

    Students study basic concepts of statistics and probability applicable to all disciplines. Topics include distributions, measures of central tendency and dispersion, elementary probability, sampling, estimation of parameters, hypothesis testing, regression and correlation.

    Prerequisite(s): Grade of "C" or better in MTH 128 or MTH 130 or satisfactory score on the ACT.
  • Credits: 3
    Discrete Mathematics

    This course provides an introduction to discrete mathematics.  Topics include logic, basic counting, discrete probability, recursion, sets and relations, graphs and trees.

    Prerequisite(s): Grade of "C" or better in MTH 131 or MTH 138 or satisfactory score on the ACT.
  • Credits: 3
    Algebraic Structures

    This course provides an introduction to techniques of mathematical reasoning and formal mathematical proof. Topics include logic, set theory, relations, functions, and number theory. 

    Prerequisite(s): Grade of "C" or better in MTH 140.
  • Credits: 3
    Linear Algebra

    This course is a study of vector spaces, matrices, linear transformations, determinants, quadratic forms, eigenvalues, eigenvectors, canonical forms and inner-product spaces. Emphasis is placed on rigorous proof and the development of mathematical maturity.

    Prerequisite(s): Grade of "C" or better in MTH 141.
  • Credits: 3
    Analytic Geometry and Calculus III

    This is the third course in a three-semester sequence. Topics include vector-valued functions, solid analytic geometry, partial differentiation, multiple integration and line and surface integrals in vector fields.

    Prerequisite(s): Grade of "C" or better in MTH 141.
  • Credits: 3
    Differential Equations

    This is an introduction to the techniques available for the solution of ordinary differential equations. Topics include first and second order equations, systems of differential equations, Laplace transforms, series solutions, numerical methods and applications.

    Prerequisite(s): Grade of "C" or better in MTH 141. 
Written Communication – 6 Credit Hours

Written Communication – 6 Credit Hours

    • Credits: 3
      Composition I

      This course introduces students to college-level reading, thinking, and writing through a series of composition-rhetoric assignments and activities that culminate in a research-supported project. Specifically, students apply critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions. As part of this process, students learn to evaluate sources and emerging digital tools for currency, feasibility, truthfulness, credibility, and accuracy. Ultimately, students learn to synthesize knowledge to solve problems. This writing process (thinking, researching, evaluating, and persuading) helps students to develop an essential skill set they can use in their future academic, civic, and professional lives.

    • or
    • Credits: 5
      Composition I With Support

      This course introduces students to college-level reading, thinking, and writing through a series of composition-rhetoric assignments and activities that culminate in a research-supported project. Specifically, students apply critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions. As part of this process, students learn to evaluate sources and emerging digital tools for currency, feasibility, truthfulness, credibility, and accuracy. Ultimately, students learn to synthesize knowledge to solve problems. This writing process (thinking, researching, evaluating, and persuading) helps students to develop an essential skill set they can use in their future academic, civic, and professional lives.  English 100 will be driven by the same course objectives as English 101 and satisfy the same requirement.

  • Credits: 3
    Composition II

    This course continues developing students’ abilities to use research and writing to make informed and ethical arguments; effectively communicating these arguments to professional and expert audiences in a research-supported project. Moreover, the course further develops students’ skills in critical and creative thinking to evaluate problems, interpret evidence/data, and draw conclusions.

    Emphasis is placed on honing skills of audience analysis, analytical reading, problem solving, research methods—including both primary and secondary research—and persuasive writing. Also, this course will acquaint students with patterns and conventions of multiple disciplinary communities. This writing process (thinking, researching, evaluating, and applying rhetorical strategy) prepares students for their academic and professional futures.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Technical Writing

    This course emphasizes developing the student’s ability to write clearly, concisely and accurately. Students practice collecting, analyzing, interpreting and presenting information in a variety of technical documents used in professional settings while using proper research and documentation techniques, sound visual design principles and effective writing styles suitable for a specific communicative context. Throughout, emphasis will be placed on honing skills in audience analysis, analytical reading, critical thinking, research methods and clear writing.

    Prerequisite(s): ENG 100 or ENG 101.
Oral Communication – 3 Credit Hours

Oral Communication – 3 Credit Hours

  • Credits: 3
    Introduction to Communication

    This course provides an introduction to the study of communication, including interpersonal communication, small group dynamics, and public speaking.

  • Credits: 3
    Public Speaking

    This is an introductory course in research, composition, delivery, and evaluation of speeches for a variety of purposes and occasions. Students develop skills in critical listening and analysis through small group and individual activities.

  • Credits: 3
    Interpersonal Communication

    This course is designed as an introduction to the theory and practice of interpersonal communication. Students learn how to become both effective and appropriate communicators in a variety of contexts. Students also develop good listening and responding skills, conflict management strategies, sensitivity to language and an understanding of cultural and gender differences.

    Prerequisite(s): Grade of "C" or better inENG 100 or ENG 101. 
Humanities and Fine Arts – 9 Credit Hours (from at least 2 disciplines, and a limit of no more than 3 credit hours of performance courses can be applied to Humanities and Fine Arts)

Humanities and Fine Arts – 9 Credit Hours (from at least 2 disciplines, and a limit of no more than 3 credit hours of performance courses can be applied to Humanities and Fine Arts)

  • Credits: 3
    Art and Experience

    This course introduces the visual arts in the context of history and culture providing students with knowledge and practice in the skills necessary to make art a greater part of everyday life. It involves analysis of art works and introduces terminology and concepts for understanding the study of style, design, technique, iconography and function of art within various cultural matrices. This course provides an introduction to the western artistic and cultural tradition and provides students with knowledge of and practice in the skills necessary to make art a greater part of everyday life. In addition to learning to recognize and explain art from the major periods and styles in the western tradition, students also practice describing and reflecting upon their experience of particular works and investigate the creation of art.

  • Credits: 3
    Art History I

    This course covers an illustrated study of the history of art. Vocabulary of the basic art elements will be covered as well as the study of prehistoric art through the Gothic period. Major works of paintings, sculptures and architecture will be explored.

  • Credits: 3
    Art History II

    This course covers an illustrated study of the history of art. Vocabulary of the basic art elements will be covered as well as the study of the Renaissance through Contemporary movements. Major works of paintings, sculptures and architecture will be explored.

  • Credits: 3
    Drawing I

    This course introduces basic visual art concepts, ideas and techniques that emphasize design principles and hand-eye coordination. The student will solve a variety of drawing problems with different methods and media. Students will become familiar with the basic vocabulary of the drawing process.

  • Credits: 3
    American Sign Language I

    This course introduces students to the basic structural principles of American Sign Language and emphasizes visual reception and expression of signed concepts.

  • Credits: 3
    American Sign Language II

    This course continues development of the basic knowledge and understanding of conversational American Sign Language and expands on the cultural features of the language and the deaf community.

    Prerequisite(s): ASL 101.
  • Credits: 3
    Beginning Chinese

    This is an introductory course in Mandarin Chinese (Putonghua) designed for students who have little or no prior exposure to Chinese language. The emphasis of this course is on the four basic language skills: listening, speaking, reading, and writing using both Pinyin phonetic system and simplified Chinese characters. The course will focus on correct pronunciation, accurate tones, and grammatical structures. Content appropriate Chinese social and cultural background and history will be presented in order to promote an understanding of Chinese language and its culture.

  • Credits: 3
    Introduction to Literature

    In this course, students read a wide selection of literary works from a variety of cultures and times. The primary characteristics of fiction, poetry and drama will be introduced, as students analyze the impact of social, cultural, linguistic and historical circumstances upon the literary imagination.

  • Credits: 3
    Survey of World Literature I

    Students in English 260 read and discuss a wide selection of the greatest literary works ever written, from the beginnings to 1600. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey of World Literature II

    Students in English 265 read and discuss a wide selection of the greatest literary works ever written, from 1600 to the present. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey English Literature I

    Students read and discuss major works of English nonfiction, fiction, poetry and drama written before 1790. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey English Literature II

    Students read and discuss major works of English nonfiction, fiction, poetry and drama written since 1790. The impact of the historic and cultural environment upon the literature are considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey American Literature I

    In this course, students read and discuss major works of American nonfiction, fiction, poetry and drama written before 1870. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Survey American Literature II

    In this course, students read and discuss major works of American nonfiction, fiction, poetry and drama written since 1840. The impact of the historic and cultural environment upon the literature is considered as students read for both critical analysis and appreciation.

    Prerequisite(s): ENG 100 or ENG 101.
  • Credits: 3
    Beginning French I

    This course introduces students to the basic structures and vocabulary of the French language as well as French-speaking cultures. All four skills are addressed: listening, speaking, reading and writing.

  • Credits: 3
    Beginning French II

    This course broadens the basic communication skills of French. Using a four-skills approach that emphasizes meaningful communication in cultural context, students will build upon existing knowledge to interact effectively with course members to accomplish a variety of everyday tasks in culturally astute ways.

  • Credits: 3
    Beginning German I

    This course provides an introduction to pronunciation, syntax, vocabulary and speech patterns through aural-oral practice of the German language. The course is conducted in German as far as is practical.

  • Credits: 3
    Beginning German II

    This course presents the essentials of German grammar through aural practice, reading and writing, with the emphasis on learning to use German in a variety of situations for a specific purpose.

    Prerequisite(s): GRM 101.
  • Credits: 3
    Introduction to the Humanities

    This course provides an introduction to the Humanities, emphasizing the major periods, persons, stories and works that constitute Western Culture. Visual arts, music, literature, theatre and architecture form the basis of the course.

  • Credits: 3
    Music of the World

    This course explores and practices the music listening skills that enable the student to listen to music of other cultures with understanding and enjoyment. Students will examine what it means to be human through the exploration of various world music. Students will also learn how the element of organized sound distinguishes humans from other species. Additionally, the elements of music, world music history, and the relationship of music and culture will be explored. Students are required to attend at least one live musical performance during the semester culminating in a written review of the performance.

  • Credits: 3
    Western Music Appreciation

    Western Music Appreciation explores the development of music from the Medieval Period to the present. Through this class students gain skills to listen and understand different types of classical music. The elements of music, music history and the relation of music and culture are explored through recorded and live performances of music.

  • Credits: 3
    Jazz Appreciation

    This course is a look at the art form of Jazz and how it relates to the American experience. It is an introduction to basic terminology using the elements of music as well as terminology unique to Jazz. Students will not only learn about the instruments involved in Jazz; but will also develop a vocabulary and ability to listen, understand and discuss Jazz using proper terminology. This class will explore the evolution and transformation of Jazz from the 19th century to the present including social, political and cultural conditions in which this music grew.

     

  • Credits: 1
    Jazz Ensemble

    An instrumental ensemble that performs band literature representing the various styles and genres of traditional and nontraditional jazz. Rehearsal focuses will include elements of playing (jazz styles, tone, articulation, etc.), improvisation, and furthering development in instrumental techniques. This ensemble will perform for public concerts. This course may be repeated up to 6 times. Prerequisite(s): Be proficient in reading music on your chosen instrument.

  • Credits: 1
    OTC Concert Choir

    Performance choir is a choral ensemble open to any singer from within the college who is dedicated to performing to the highest standards possible and passes the vocal audition. Students practice and perform choral works throughout the semester. Emphasis on vocal technique and performance practice is an integral part of the choral experience. A live performance is mandatory. This course may be repeated up to 6 times.

    Prerequisite(s): Vocal Audition.
  • Credits: 3
    Introduction to Philosophy

    This course examines the some of the questions and arguments which have influenced the western tradition of philosophical inquiry. Among the areas of philosophy we will explore are epistemology (What can I know?), metaphysics (What is real?), ethics (What makes a right action right?), philosophy of religion, and social and political philosophy.

  • Credits: 3
    Introduction to Ethics

    This course is an investigation of the morals and values confronting the individual and society and an examination of the major systems, both traditional and modern, of ethical thought. An analysis of current topics will include the nature of morality and ethics and the criteria for evaluating actions.

  • Credits: 3
    Intro Religions Of The World

    This course explores religion as a significant part of human experience and introduces the student to the historical development and the current beliefs and practices of diverse religious traditions in the United States and around the globe.

  • Credits: 3
    Intro to Old Testament

    This introductory course to the Old Testament emphasizes its literary structure and development, the philosophical themes which run through it and the larger historical world from which it emerged. No previous familiarity with the Old Testament is expected.

  • Credits: 3
    Intro to New Testament

    This introductory course to the New Testament emphasizes its literary structure and development, the philosophical themes which run through it and the larger historical world from which it emerged. No previous familiarity with the New Testament is expected.

  • Credits: 3
    Beginning Spanish I

    This course covers the essentials of pronunciation, verb construction, vocabulary, and speech patterns through aural-oral practice. This course serves as introduction to Spanish speaking cultures. Class will be conducted in Spanish to the extent that is practical.

  • Credits: 3
    Beginning Spanish II

    This course is a continuation of Beginning Spanish I. Pronunciation, verb construction, vocabulary and speech patterns will be emphasized. This course serves as introduction to Spanish-speaking cultures. Class will be conducted entirely in Spanish.

    Prerequisite(s): Grade of "C" or better in SPN 101.
  • Credits: 3
    Introduction to Theater

    This interactive course is a study of the collaboration and contributions that various theatre artists make to the process of transforming drama to the stage. Combining lecture, creative projects, and reflection on live theatre events, students will develop their ability to think critically about the artistic experience. Purchasing tickets and attending local productions required.

Natural Sciences – 7 Credit Hours (from at least 2 disciplines, including one course with a lab component)

Natural Sciences – 7 Credit Hours (from at least 2 disciplines, including one course with a lab component)

  • Credits: 4
    Life Science

    This course covers a study of the biological principles that apply to all living systems. A survey of living organisms with an emphasis on how life functions on earth and how living things have adapted over time is explored. Laboratory activities give students the opportunity to apply biological principles presented in lecture.

  • Credits: 4
    General Biology I

    This course is an introductory biology course for biology majors and minors. It provides an introduction to the concepts of biological structure and function at the molecular and cellular level, genetics and evolution. Students have the opportunity to demonstrate in the laboratory the principles presented in lecture.

  • Credits: 4
    Introductory Chemistry

    This is an introductory course designed to study basic chemical principles. Topics include atomic structure, measurement, bonding, properties of gases, acids and bases, solutions, organic nomenclature, functional groups, carbohydrates, lipids, proteins, and nucleic acids. Laboratory activities give students the opportunity to demonstrate chemical principles presented in lecture.

    • Credits: 4
      General Chemistry I

      This course is a study of the fundamental laws and theories of chemical structures and reactions. Topics include: atomic theory, stoichiometry, aqueous reactions, properties of gases, liquids, and solids, periodicity, bonding, thermodynamics, and properties of solutions. This course is recommended for all those majoring in Science as well as Chemistry majors and minors.

      Prerequisite(s): Grade of "C" or better in MTH 110 or higher, or satisfactory score on the ACT.
    • and
    • Credits: 1
      General Chemistry I Lab

      The lab emphasizes proper laboratory technique, synthesis, physical studies, qualitative and quantitative analysis, and data manipulation and statistical analysis. This course is recommended for all those majoring in Science as well as Chemistry majors and minors.

      Prerequisite(s): Grade of "C" or better in MTH 110 or higher, or satisfactory score on the ACT.
Social and Behavioral Sciences – 9 Credit Hours (include at least one Civics course, PLS 101 or HST 120 or HST 130)

Social and Behavioral Sciences – 9 Credit Hours (include at least one Civics course, PLS 101 or HST 120 or HST 130)

  • Credits: 3
    Introduction to Anthropology

    This course introduces the student to the four subfields of anthropology: physical/biological, ethnology/cultural, linguistic and archaeological/material. The human condition will be studied using the various methods and theories that are specific to each sub-discipline.

  • Credits: 3
    Cultural Anthropology

    Cultural Anthropology, also known as ethnology, social anthropology or sociocultural anthropology, is the largest of the four ‘fields’ or subdisciplines of anthropology. Cultural anthropologists study the ways in which people live throughout the world and write accounts of cultures, known as ethnographies, to gain insights into the human condition. Cultural anthropology also compares the ways of living, developing concepts and theories that apply to all cultures and making cross-cultural generalizations about human behavior.

    Prerequisite(s): ANT 101 or SOC 101.
  • Credits: 3
    Intro Mass Communication

    The media are everywhere, and they affect almost every aspect of our lives, including our knowledge of the world around us: the decisions we make as consumers and the values we embrace. Print and electronic media are covered in this course.

    Prerequisite(s): COM 100 or COM 105.
  • Credits: 3
    Intro to Criminal Justice

    This is an introductory course in the philosophical and historical background of the American criminal justice system and its primary components:  law enforcement, courts, and corrections.  Students will examine the organization, purpose, and functions of the three components in the administration of criminal justice. 

  • Credits: 3
    Introduction to Criminology

    This course provides an overview of criminological theories in order to classify and analyze different crime trends and patterns. Topics include the nature of criminology, criminological methods, crime causation, and the characteristics of types of crimes and offenders.

  • Credits: 3
    Principles of Macroeconomics

    This course provides an introduction to the origin and derivation of economic systems. This course includes a look at the structure, organization, operation, and the goals of the United States economic system. A study in basic economic principles, including the role of the government in conducting economic policies (spending and taxes), the role of the Federal Reserve in managing the supply of money, and the role of others (including households and businesses) in determining economic outcomes is included. This course prepares students for further study in economics.

  • Credits: 3
    Principles of Microeconomics

    This course is an introduction to microeconomic analysis. It is an in-depth look at the behavior of the individual and businesses as it relates to the determination of the price structure, distribution of income, and trade. This course is an examination of the participants and structures of the marketplace.

    Prerequisite(s): ECO 270.
  • Credits: 3
    World Geography

    Students in this course learn the role of geography in the economic, political and social development of each of the regions studied and how the various world regions interact with one another.

  • Credits: 3
    Ancient and Medieval World History

    This course is a survey of human societies throughout the world from the first humans through the ancient and medieval periods. Students will study the interaction of geography and technology with human societies, the impact of diverse religions, beliefs and cultures, the transformation of economic systems, and the formation of governments, states and empires.

  • Credits: 3
    Modern World History

    This course is a survey of the increasing interconnection of human societies throughout the world from the Age of Exploration through the 21st century. Students will study the changing worldwide impact of religions, science and technology, theories and ideologies in shaping societies, economies, nations and empires, global conflicts and connections.

  • Credits: 3
    U.S. History I: to 1865

    This course is a survey of the history of the United States from pre-Columbian societies through the Civil War, including formative political, social, economic and cultural developments. It also introduces students to history as an academic discipline and requires analysis, synthesis and evaluation of primary and secondary materials in reading, discussion and writing. HST 120 will satisfy the Missouri state law requiring instruction in the United States and Missouri Constitutions.

  • Credits: 3
    U.S. History II: 1865-Present

    This course is a survey of the history of the United States from Reconstruction to the present, covering the political, economic, social and cultural developments that have shaped modern America. It introduces students to history as an academic discipline and requires analysis, synthesis and evaluation of primary and secondary materials in reading, discussion and writing.  HST 130 will satisfy the Missouri state law requiring instruction in the United States and Missouri Constitutions.

  • Credits: 3
    American Government and Politics

    This introductory course familiarizes students with American and Missouri government constitutions, institutions, policies and processes. Students develop an understanding of the foundations, environment, and principles of democracy with key concepts about voting, political parties, campaigns, and interactions between the branches of government. The course emphasis is on the values, rights, and responsiblities that shape public decision making of active and informed citizens in the American political system. This course meets instruction requirements (Missouri Revised Statute 170.011.1) in the Constitution of the United States and the state of Missouri.

  • Credits: 3
    International Relations

    This course is a study of international relations, international behavior, and the role of the nation-state within the international system. Areas of concentration include foreign policy, major social and political forces at work in the contemporary world, theories of international relations, nationalism and conflict/cooperation.

    Prerequisite(s): PLS 101 or GRY 101.
  • Credits: 3
    Introduction to Psychology

    This course provides an introduction to psychology including history and systems, physiology, human growth and development, sensation and perception, learning, memory, emotion, motivation, personality, adjustment, psychopathology, industrial and social psychology.

  • Credits: 3
    Life Span Development Psychology

    This course examines human development’s physical, cognitive, social, and emotional changes. The stages of development are discussed in the class, including the challenges individuals face along the developmental journey. The curriculum also studies the optimal conditions for humans to grow and flourish. The scientific principles introduced in the class are applied in a case study format.

  • Credits: 3
    Introduction to Sociology

    This course is an inquiry into the nature of society, the foundation of group life, institutions, structure of society and the role of the individual as a group member. Emphasis on implications for social change is encouraged.

  • Credits: 3
    Urban Sociology

    This course is an inquiry into the origin and practice of urban sociology. The course explores theories of urbanization, urbanization of the United States, contemporary urban problems, and global urban development. This course partially fulfills Social/Behavioral Science requirement.

    Prerequisite(s): SOC 101.
  • Credits: 3
    Deconstructing Social Problems

    This course is a critical examination of social problems that exist in modern societies. Social problems will be addressed through an analysis of how they are constructed, the sociological approach to problems, and an exploration of why problems persist. Policies related to reducing social problems will be discussed with an emphasis on what we can do in our community to decrease the negative consequences of social problems.

    Prerequisite(s): Completion of 12 credit hours; 100 level or above.
Core Electives – 5 Credit Hours

Core Electives – 5 Credit Hours

Credit received from an OTC course may be greater than the MOTR transfer equivalency. The additional credit provided from OTC for a MOTR approved course will move the additional credit to the Core electives (e.g. CHM 160 at OTC = 4 credit hours. MOTR equivalency = 3 credit hours; additional 1 hour moved to Core electives). Any course with an approved MOTR number or additional hours from a MOTR approved course can be utilized to fulfill the Core electives requirement.

Agriculture Certificate

Certificate: 32 Hours

The Certificate of Achievement in Agriculture allows students to develop academic abilities and skills associated with the agriculture industry. Students with long-term goals of working in any chosen field of agriculture will benefit from these courses. 

Agriculture Certificate Requirements – 17 Credit Hours

Agriculture Certificate Requirements – 17 Credit Hours

  • Credits: 3

    Intro to AG Industry

    An overview of educational, personal and professional opportunities for OTC students. Students will research career opportunities within the Agriculture and Natural Resouces career pathway and develp a leadership and personal growth plan. Opportunities for leadership in community and professional organizations and the role of responsible citizens are also covered. This course includes a survey of technological progress of agriculture and the industry it encompasses.

  • Credits: 4

    Animal Science

    This course provides an introduction to farm animal industries, breeds, numbers, distribution, nutrition, heredity, reproduction, health and products.

  • Credits: 4

    Plant and Soil Science

    This course focuses on plant growth and development for all types of plants through classroom and laboratory instruction. Relationships between soils and plants, introduction to soils, nutrient availability, water holding ability, vegetative resource management, proper application of plant foods, and interpretation of soil test analysis results will be included.

  • Credits: 3

    Agriculture Business Management

    This is a basic course in the management and operations of an agricultural business. Included is net worth, profit/loss, employee relations, credit, business management and liability. Current technologies for managing and marketing a Turf and Landscape business will be introduced.

  • Credits: 3

    Soils

    This course provides an introduction to the physical, chemical and biological activities within the soil including soil genesis, morphology, development, land description, nutrient availability, water holding ability, vegetative resource management, plant growth and recreational use, fertilizer application and soil test analysis.

Agriculture Electives – 15 Credit Hours

Agriculture Electives – 15 Credit Hours

Choose 15 credit hours from the courses below.

  • Credits: 3

    Pest Management

    This course covers all types of ornamental and turf pests, common diseases, identification, symptoms, life cycle and control. Other topics include safety, application and laws. Upon successful completion of this course, the student will be ready to take the Missouri test for private pesticide application and category 3 application.

  • Credits: 3

    Agriculture Economics

    Study includes management functions and economics of agriculture organizations and operations including input-output analysis, efficient allocations of resources, enterprise combinations, and budget analysis.
     

  • Credits: 3

    Introduction to Horses

    This course will provide an introduction to the basic and applied science of the horse. A wide range of topics related to the equine industry will be presented. Basics of equine management along with overview of the equine industry and career choices will be examined. Other topics will include nutrition, confirmation, reproduction and overall health care of the horse.

  • Credits: 4

    Wildlife Management

    This class provides an overview of the management and conservation of wildlife animals and their habitats.

  • Credits: 3

    Greenhouse Horticulture

    This course deals with all areas of greenhouse operations. Specific areas include herbaceous plant identification, growing structures, layout, environment, plant growth and development, growth regulation, identification, propagation, growing medium, containers, cultural care and plant nutrition.

  • Credits: 4

    Introduction to Forestry

    This course provides students with an introduction to arboriculture and provides a basis for planning and managing of forest areas in urban settings. Students learn the social and economic value placed on trees in an urban setting and how human activities may impact the urban forest.

  • Credits: 4

    Livestock Management

    This course is a study of livestock production and the management components of profitable livestock production. Topics will include nutrition, breeding, herd health programs, forage management, and business management principles.

    Prerequisite(s): AGR 160 
  • Credits: 4

    Forage Management

    This course covers the principles of pastures management which can be implemented in common farm and ranch operations. We will cover the benefits of pasture as the main source of animals’ diet, identification and growth pattern of grasses and legumes commonly grown in pastures and hay fields, forage quality and the factors affecting forage quality, grazing management of forages to maximize their health and productivity, managing existing pastures and hay fields, and establishing new pastures and hay fields.

    Prerequisite(s): AGR 180.

Locations Offered:

Notices & Disclaimers

*Costs displayed are based on current tuition and fee rates for the program’s required credit hours, as approved by the OTC Board of Trustees, and are subject to change without notice. Estimates reflect both in-district and out-of-district residency rates. Actual costs, degree completion time, and credit requirements may vary based on residency, prior credits, elective courses, program updates, and enrollment factors. For additional information on attendance costs, visit Cost of Attendancetuition and fees or contact us at 417-447-6900.

**Graduation rates vary by individual. For details on program enrollment, retention, exam/certification, and employment rates, visit Student Outcomes / Student Right-to-Know. Some careers on this list may require additional education and training. For program-specific accreditation visit OTC Accreditation.